So if you're looking to make the most of what the squash has to offer, check out our easy zucchini recipes, from lightened-up lasagnas and summery soups to spectacular side dishes stuffed boats. That's because the warm weather season is zucchini's time to shine. Serve with grilled chicken or fish for a quick and healthy dinner. Fill each zucchini with 1/4 of the beef mixture. naples34102, Credit: Add comma separated list of ingredients to include in recipe. It’s beyond easy, and one of the best zucchini recipes … Ingredients: 2 medium zucchini, cut into ½-inch slices (they can also be quartered lengthwise, then halved crosswise for zucchini “fries”) 2 tablespoons melted butter; 1 tablespoon minced fresh oregano, salt and pepper With much less butter than in a typical risotto recipe and no wine, there's no running around for ingredients you don't have on hand. Spread the remaining 1/2 cup pasta sauce over the zucchini boats and top with remaining cheese. "These cheesy zucchini patties are an excellent way to use up that abundance of zucchini from the garden," says recipe creator Sherlie A. Magaret. Lightly bread-crumbed cutlets are pan-fried. Start Slideshow 1 of 15. If chicken Parmesan were to get a summertime makeover, this would be it. Instead of getting plunged in a deep-fryer, these subtly sweet veggie sticks are rolled in Parmesan-flecked breadcrumbs, and baked in the oven until crispy. "This creamy main dish gets a splash of color with the addition of zucchini, sun-dried tomatoes, and basil,” says home cook LitleLisa1. And instead of being smothered with sticky tomato sauce, they're set atop rounds of garden-fresh tomato and zucchini, then finished with a bit of melted mozzarella. So if you're looking to make the most of what the squash has to offer, check out our easy zucchini recipes, from lightened-up lasagnas and summery soups to spectacular side dishes stuffed boats. Renee Floyd Whitfield, Credit: "Serve with a bit of tomato sauce or sour cream dabbed on top.". "This is a great way to use two of the season's most bountiful crops,” says Allrecipes contributor Sara B. Marinated with Italian seasoning, the squash gets brushed with balsamic vinegar during grilling, which produces great color and delectable caramelization. Place the zucchini slices out on the pan, then spritz with them with the butter spray. Potatoes don't have anything on these crave-worthy yet appealingly grease-free zucchini fries. Add garlic and cook until fragrant, 30 seconds. pinky1494. Toss zucchini slices with olive oil, seasoning, salt & pepper and about 2 tablespoons of the parmesan cheese. HOW TO AVOID WATERY ZUCCHINI CASSEROLE. 14. Byrd is well versed in everyday home lifestyle needs, foodie trends, kitchen hacks, and blogs about food adventures. And as avid gardeners will tell you, it often produces a bumper crop. Air Fryer Zucchini Curly Fries. Zucchini Bread with Coconut. Take basic zucchini bread to the next level, by studding it with sweet and juicy summer blueberries. Delicious, low-carb, healthy Stir Fry made with spiralized zucchini and … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Kizmet Byrd is an enthusiastic home cook, decorator, and crafter of beautiful things. Zucchini also adds moisture to any dish. Garlic Butter Sauteed Zucchini - Easy Recipes for Home Cooks Savory Zucchini Pancakes. Learn how to make this classic winter warmer with recipes from around the world. When fresh zucchini abounds in summer gardens, these are the main-dish recipes you need. Staff Picks. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Yes, this really is the perfect sauteed zucchini. Place on a baking sheet and top with remaining parmesan cheese. Preheat oven to 425°F. I tried several recipes before I asked my mom for her recipe. Make some space over the coals for hearty planks of sweet zucchini. Taste of Home is America's #1 cooking magazine. It goes great with grilled meats or poultry. Although I no longer have a garden of my own, friends and … But you don’t even need a spiralizer machine to shape the versatile vegetable into perfect pasta sheets, for this light, low-carb lasagna. Stuffed Zucchini Shells. 2. No gift befits the food-obsessed people in your life like a cookbook. Grate zucchini, place in a colander and toss through 1 tsp salt. Set aside to … Instructing culinary classes brings her joy. Everyone knows that zucchini can get pretty watery when it is cooked because it is mostly water. this link is to an external site that may or may not meet accessibility guidelines. The result is a lovely, light flavor in a very filling meal.". Oregano and garlic make a pop of savory flavor, and grated Parmesan cheese takes it over the top. I go to the farmers market every Saturday and get these huge zucchinis, and this is the perfect use for them. Try this clever culinary counterfeit from Patti Jo. Macaroni and potato salad are usual suspects during backyard barbeques. An oven bake gives zucchini an extra-crisp texture, perfect when you want to make a savory, stand-alone side. Heat the olive oil and 1 tablespoon Land O Lakes® Less Sodium Butter with Canola Oil in a large nonstick skillet over medium-low heat. Robert Smith, Credit: Cook gently until the onions begin to brown, about 10 to … Shredded zucchini is a great binder in batters and mixes and works well in both sweet and savory recipes. While you can find zucchini in supermarkets 365 days a year, the emerald green veggie is known as summer squash for a reason. Long lobes of vibrant green zucchini make excellent, edible vessels for carrying a bounty of savory pork sausage bound with breadcrumbs, garlic, tomato sauce, mozzarella, and Parmesan cheese. 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